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    Chocolate Recipes: 100 Chocolate Dessert Recipes for Home Baking (+BONUS: 100 free recipes) (100 Murray’s Recipes Book 5) (English Edition)

    Por Kate Murray

    Sobre

    Chocolate Recipes for EveryOne!
    + BONUS INSIDE: 100 free recipes! Hurry Up!


    This is the 5th book in the new Cookbooks Series:

    "100 Murray’s Recipes"

    Chocolate - a confection based on cocoa butter, which is the product of processing cocoa beans - the seeds of the tree of chocolate, rich in caffeine and theobromine.

    Chocolate products often contain flavors (coffee, alcohol, brandy, vanilla, pepper), food additives (raisins, nuts, wafers, candied fruit), or stuffing.

    Chocolate is easily absorbed by the body, speeds up the metabolism, perfectly satisfies hunger and decreases appetite.


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