Fistfull of Biscuits is a twenty year collection of recipes for America's Favorite breakfast. But in addition, it is a collection of life experiences of the author and a collection of anecdotes from several occupations that might be expected to sit down to a plateful of Biscuits and Gravy. The author has combined those recipes into special chapters such as: Fistfull of biscuits, For a few Biscuits More, Bib Overalls, Boots and Saddles, Drugstore Cowboy, Two Axe Handles and a Plug of Tobacco, and Down the Road Again. In addition, there is a special chapter titled: Rowdy's Kitchen, taking the reader through some of the preliminaries and oddities they might encounter in this book.
While a serious work on the favorite breakfast food of lots of folks around the world, it also takes a lighter look at some occupations. In Red and Black Flannel, the author walks readers through some of the hunting experiences he lived to tell about and some of the experiences that others have shared. This book also is a look at many memories of the author from early days to the present.
Fistfull of Biscuits took approximately 20 years in the collection of recipes and spanned most of the western United Sates and Canada.
While a serious work on the favorite breakfast food of lots of folks around the world, it also takes a lighter look at some occupations. In Red and Black Flannel, the author walks readers through some of the hunting experiences he lived to tell about and some of the experiences that others have shared. This book also is a look at many memories of the author from early days to the present.
Fistfull of Biscuits took approximately 20 years in the collection of recipes and spanned most of the western United Sates and Canada.
