In spite of a growing understanding and application of effective control measures, the problem of multidrug-resistant microbial infection remains a ubiquitous and complex issue for communities and hospitals. Each decade seems to usher in a new generation of common bacterial pathogens that have become resistant to available antibiotics, resulting in ongoing excess morbidity, mortality, and healthcare costs. The purpose of this course is to provide an overview of the basics of antimicrobial resistance mechanisms and to review the classes of multidrug-resistant pathogens currently prevalent in healthcare facilities and the community, including guidelines for prevention and options for therapy. In addition, members of the public may use this course to enhance their personal knowledge of the subject matter presented.
Upon completion of this course, you should be able to:
1. Describe the effects of antimicrobials and the mechanisms of bacterial resistance.
2. Review the etiology of emerging resistant organisms in the healthcare setting.
3. Discuss the impact of and possible control measures for methicillin-resistant Staphylococcus aureus (MRSA).
4. List and compare additional resistant organisms that may be encountered in the healthcare setting.
5. Outline ways to control and prevent the development of microbial resistance in healthcare facilities, including patient education and outreach to non-English-proficient patients.
This 5-hour continuing education course is available for download for professional development; if continuing education credit is desired, please see instructions included in eBook.
Upon completion of this course, you should be able to:
1. Describe the effects of antimicrobials and the mechanisms of bacterial resistance.
2. Review the etiology of emerging resistant organisms in the healthcare setting.
3. Discuss the impact of and possible control measures for methicillin-resistant Staphylococcus aureus (MRSA).
4. List and compare additional resistant organisms that may be encountered in the healthcare setting.
5. Outline ways to control and prevent the development of microbial resistance in healthcare facilities, including patient education and outreach to non-English-proficient patients.
This 5-hour continuing education course is available for download for professional development; if continuing education credit is desired, please see instructions included in eBook.
