Coffee Talk (Food Fare Culinary Collection) (English Edition)

"Coffee Talk" contains a brief history of coffee, including the roasting process, types of coffee, brewing methods, recipes using coffee and resources for further study.

"Coffee Talk" is Book #39 in Food Fare's Culinary Collection. The book also appears in article format on the Food Fare web site, where it is available for free. Recipes in "Coffee Talk" are freely available on the Food Fare web site.