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    Natural Therapies for Parkinson’s Disease (English Edition)

    Por Laurie K Mischley

    Sobre

    There are approximately 1.5 million Americans with Parkinson’s disease
    (PD), and more than 60% use nutritional supplements and alternative
    therapies. With this book, patients and health care providers will have
    an easy-to-use, reliable, comprehensive resource for commonly used
    nutritional, naturopathic, and orthomolecular therapies.

    Conventional management of PD is limited. While the pharmaceutical and
    surgical options offer tremendous symptom relief, they have significant
    side effects and only address some of the symptoms. Existing therapies
    do not slow disease progression. In conventional medicine, PD is largely
    considered irreversible and progressive.

    Dr. Mischley has been treating patients with PD for almost a decade and
    does not believe the disease need be either progressive or irreversible.
    It is her medical opinion that PD progression can be halted, and possibly
    reversed, with proper nutrition and optimization of biochemical function.
    Both her clinical experience and her understanding of the literature support
    this perspective.

    This book has several functions:
    - It is a science-based reference manual.
    - It is inspiring and empowering to patients.
    - It is educational for both patients and neurologists.
    - It is entertaining.
    - It fosters an understanding between conventional and complementary
    providers.

    Chapters on , Alpha-Lipoic Acid, Aluminum, Antioxidants, Beta-carotene, Calorie Restriction, Carnitine, Chelation, Cholesterol, Choline, Coenzyme Q-10, Constipation, Creatine, Curcumin (Turmeric), Dairy, DHA (fish oil), Fava Beans, Glutathione, H. pylori (Helicobacter pylori), Homocysteine, Iron, Manganese, Marijuana (Cannabis sativa), Mucuna pruriens, Velvet bean, Cowhage, Niacin, Tea, Vitamin B6, Vitamin D, and other relevant topics. This book, formatted for the Kindle, is also available in paperback.
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