Over 50 Recipes Using a Can or Bottle of Beer in This Cookbook!!
Cooking with beer is a sure way to add flavor to any dish! Impress your friends and family at parties with your fun and creative recipes.
The alcohol in beer evaporates when cooked, enhancing the flavor of the food and makes it more sweet or acidic depending on the dish.
Beer is something that many people already have in their refrigerator. Instead of cracking open a cold one, you can use one of these many recipes to enhance the flavor of your everyday cooking.
Drinking beer may be fun, but cooking with beer is exciting, especially if you know how to Hack It!
Recipes Include
- Beer Glazed Brats and Sauerkraut
- Irish Beef Beer Stew
- Beer Chili
- Beer Butt Chicken
- Slow Cooker French Dip
- Stout Beer Bread
- Beer Dogs
- Guinness® Corned Beer
- Beef, Mushroom and Beer Pie
- Stout Beer Brownies
- Dubliner and Beer
- Stout Beer Cheesecake
- Beer Cheese Dip
- Chocolate Cake with Beer Chocolate Icing
- Stout-Braised Lamb Shanks
- Beer Sausage Coddle
- Beer Mustard
- Beer Muffins
- Beer Pizza
- Beer Syrup
- Beer Meatloaf
- Beer Spuds
- Beer Cookies
- Whole Wheat Beer Bread
- Beer Burgers
- Pumpkin-Beer Bread
- Lobster Tails Steamed in Beer
- Cocktail Beer Meatballs
- Beer Nut Cookies
- Beer Cake
- Beer Braised Cabbage
- Rye Beer Bread
- Beer Waffles
- Beer Pickles
- Texas Boiled Beer Shrimp
- Teriyaki Beer Chicken
- Beer Braised Turnips
- Ranch Beer Dip
- Beer Braised Rabbit
- Cheesy Beer and Spinach Dip
- Beer and Maple Lentil Stew
- Beer Chops
- Beer Barbecue Beef
- Beer Lime Grilled Chicken
- Cranberry Flax Beer Bread
- Jalapeno Cheese Beer Bread
- Beer Battered Onion Rings
- Beer Battered Fish
- Beer Battered Coconut Shrimp
- Beer Battered Chicken
- Beer Battered Vegetables
- Beer Batter Crepes
